Monday, September 3, 2007

Putting food by.


Well Jess and I spent some time this weekend processing foods for storage. We made my grandmas spicy pasta sauce out of our tomatoes and onions. We also dehydrated tomatoes and peppers. We vacuum packed the pasta sauce and froze it. I am still drying the peppers. I will probably grind them tomorrow. I also spent some time raking up the grass clippings for use as mulch and possibly chicken bedding.

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