Today I saw part of a show called endless feast. It was great. I didn't see the whole episode but what I did see impressed me. It looked like some hospitality group had arranged for a dinner to be prepared on a local farm by local chefs. The episode I saw involved local free range goat and organic vegetable mixed with a fresh seafood stew. Most of the food was prepared on the farm and served there as well. I also like the idea of hosting a big dinner for family and friends at the end of a growing season. I have been kicking around an idea like this for a few months. I may yet announce an Autumn fest this year. More likely though I won't do anything like this till next year. Let me know what you all think about the idea.